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Some Like It Hot: 50 Drinks to Warm Your Spirits Author :
Holly Burrows
Katie Walter
Superfoods for babies and children Author :
Annabel Karmel
The Ethical Gourmet: How to Enjoy Great Food That Is Humanely Raised, Sustainable, Nonendangered, and That Replenishes the Earth Author :
Jay Weinstein
Simply in Season Author :
Mary Beth Lind and Cathleen Hockman-Wert
Weber's Real Grilling Author :
Jamie Purviance
Taste Pure and Simple: Irresistible Recipes for Good Food and Good Health Author :
Michel Nischan
Brownie Points Author :
Lisa Slater
Indian in 6 Author :
Monisha Bharadwaj
Kitchen: The Best of the Best Author :
Michele Cranston
Cooking Spanish Author :
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The Italian Grill Author :
Micol Negrin
The Food of India Author :
Priya Wickramasinghe
Carol Selva Rajah
Healthy Gluten-Free Cooking Author :
Darina Allen
Rosemary Kearney
The Well-Dressed Salad Author :
Jennifer Joyce
The Well-dressed Salad: Contemporary, Delicious and Satisfying Recipes for Salads Author :
Jennifer Joyce
The Spice and Herb Bible Author :
Ian Hemphill
Anthony Bourdain's Les Halles Cookbook Author :
Anthony Bourdain
Pure Chocolate Author :
Fran Bigelow
Helene Siegel
Feast Author :
Nigella Lawson
A Matter of Taste Author :
Lucy Waverman
James Chatto
Home Ec for the Domestically Challenged Author :
Peter Wright
Zest Author :
Michele Cranston
Brian Turner's Favourite British Recipes Author :
Brian Turner
Eating for IBS Author :
Heather Van Vorous
New Creative Techniques from a French Master Chef Author :
Michel Roux
Fresh Author :
Michele Cranston
Petrina Tinslay
Indian Cooking for Family and Friends Author :
Meena Pathak
Canadian Living Cooks Author :
Elizabeth Baird, Daphna Rabinovitch and Emily Richards
Canadian Living Cooks Step by Step Author :
Daphna Rabinovitch
The Complete Canadian Living Cookbook Author :
Elizabeth Baird and The Canadian Living Test Kitchen
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